You may not know this about me, but I am a major fan of Biscuits and Gravy. No, I am not joking. This might seem like a stupidly unnecessary statement but if you live in Los Angeles you are just outside of the terrain I like to call Biscuit Country. It took me some time to figure this out but if you take enough road trips just a few miles out of LA County, you’ll soon be in the enchanted land of biscuits and gravy. Alas, even while being in BC, you will be hard pressed to find some vegetarian biscuits and gravy, that’s like some exotic bird that only migrates through a territory for a few days or so. But I know of this place in Flagstaff that I’ve given squatter rights in my mind (down with rent!) because I do want to be reminded regularly about their fabulous biscuits. Since I was planning a trip in this direction my magnetic compass pointed towards this stopover where I would be assured a nice breakfast.
Look at that beauty! Some nice warm biscuits smothered in a rich, thick, and satiating gravy which has me puzzled as to what it’s made of. Flour, black pepper, and who knows what else? Add some of their steamed eggs and it’s a big breakfast to fuel you up for that long drive. Did I mention they also have great coffee? Yeah, they do.
I don’t know when, but I will be back to have these again.
Macy’s European Coffeehouse & Bakery
14 S Beaver St
Flagstaff, AZ 86001